Classic Chocolate Chunk Cookies
These classic chocolate chunk cookies are always a family favorite dessert!
Ingredients
- 2 ¼ cups whole wheat pastry flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 cup sugar
- ⅓ cup brown sugar
- ½ cup vegan butter softened
- ½ cup extra virgin olive oil
- 2 teaspoons vanilla extract
- 2 eggs
- 10 oz dark chocolate chunks
Instructions
- In a large bowl, beat sugar, brown sugar, vegan butter, vanilla extract, and olive oil
- Add eggs and beat well
- In a separate bowl, add whole wheat pastry flour, salt, and baking soda and whisk until combined
- Add the dry ingredients to the wet and beat until combined
- Fold in chocolate chunks with a rubber spatula
- Roll batter into balls and bake at 350 degrees for 12-14 minutes
Nutrition
Serving: 1cookie | Calories: 266kcal | Carbohydrates: 34g | Protein: 5g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 7g | Cholesterol: 27mg | Sodium: 185mg | Fiber: 3g | Sugar: 16g