Fresh Corn Salsa
Easy fresh corn salsa made with just 7 ingredients!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Main Dish
Cuisine: Mexican
Keyword: fresh corn salsa
Author: Joy Shull
- 3 cups fresh corn kernels
- ⅓ cup red onion diced
- 1 green bell pepper diced
- juice of 2 small limes
- 2 tablespoons fresh cilantro chopped
- 1 teaspoon salt
- ½ teaspoon pepper
- For a spicier corn salsa, substitute part of the bell pepper for diced fresh jalapeno
Calories: 83kcal | Carbohydrates: 19g | Protein: 2g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 284mg | Fiber: 2g | Sugar: 7g