Healthy No Bake Cookies
Healthy no bake cookies made with simple ingredients!
Servings: 30
Ingredients
- ⅔ cup honey or maple syrup
- ½ cup raw cacao powder or substitute unsweetened cocoa powder
- ½ cup unsweetened vanilla almond milk
- ½ cup coconut oil
- ¾ cup peanut butter
- 2 teaspoons vanilla extract
- ½ teaspoon sea salt
- 4 cups rolled oats
Instructions
- Add the honey and cacao powder to a medium sauce pan
- Heat the pan on medium low heat (do not boil), stirring with a whisk, until the honey and powders mix to form a sauce that resembles chocolate syrup
- Add the coconut oil and almond milk
- Stir with a whisk until coconut oil melts and combines (less than a minute)
- Stir in the peanut butter, sea salt, and vanilla extract, whisking until the sauce is smooth
- Add in the oats and stir to combine
- Drop the cookie batter by large spoonfuls onto baking sheets covered in wax paper
- Allow the no bake cookies to harden for at least an hour in the fridge, or until set
- Store leftover cookies in the fridge or freezer (I love mine in the freezer for a fudgy texture!)
Nutrition
Calories: 137kcal | Carbohydrates: 16g | Protein: 3g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 73mg | Potassium: 102mg | Fiber: 2g | Sugar: 7g | Vitamin C: 0.04mg | Calcium: 16mg | Iron: 1mg