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–+ servings
loaf of pumpkin bread
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4.45 from 239 votes

Cake Mix Pumpkin Bread

Easy and delicious pumpkin bread made with yellow cake mix! This simple recipe is perfect for fall baking.
Prep Time10 minutes
Cook Time50 minutes
Total Time1 hour
Course: Desserts
Cuisine: American
Keyword: cake mix pumpkin bread
Servings: 8
Author: Joy Shull

Ingredients

  • 15 oz yellow cake mix
  • 15 oz canned pumpkin
  • 3 eggs
  • ¾ teaspoon cinnamon
  • ¾ teaspoon pumpkin pie spice
  • ½ cup olive oil or vegetable oil

Instructions

  • Add the canned pumpkin, eggs, cinnamon, pumpkin pie spice, and oil to a mixing bowl and beat to combine
  • Add the yellow cake mix and beat until combined
  • Grease a loaf pan and pour the pumpkin bread batter in
  • Bake the pumpkin bread at 375 degrees for 45 - 55 minutes, or until a toothpick inserted comes out clean

Video

Nutrition

Calories: 358kcal | Carbohydrates: 49g | Protein: 5g | Fat: 17g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Trans Fat: 0.1g | Cholesterol: 61mg | Sodium: 413mg | Potassium: 159mg | Fiber: 2g | Sugar: 25g | Vitamin A: 8363IU | Vitamin C: 2mg | Calcium: 139mg | Iron: 2mg