Air Fryer Broccoli
How to make perfectly cooked fresh broccoli in the air fryer for a quick and delicious side dish!
Servings: 4
Ingredients
- 8 cups fresh broccoli florets cut into medium sized pieces
- ½ teaspoon garlic powder
- ½ teaspoon salt
- 2 tablespoons olive oil
Instructions
- Spray the bottom of the air fryer with olive oil spray
- Add the broccoli florets, garlic powder, salt, and olive oil to a bowl and mix to combine. Massage the broccoli slightly to get the oil well incorporated
- Air fry the broccoli at 375 degrees for 5 minutes
- Toss and stir the broccoli, then air fry an additional 5-8 minutes, until desired crispiness is reached. Watch closely towards the end to avoid burning
Nutrition
Calories: 125kcal | Carbohydrates: 12g | Protein: 5g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 351mg | Potassium: 580mg | Fiber: 5g | Sugar: 3g | Vitamin A: 1134IU | Vitamin C: 162mg | Calcium: 86mg | Iron: 1mg