Air Fryer Pasta Chips
These air fryer pasta chips are the most delicious crispy appetizer or snack! Dip these bowtie pasta chips in marinara for and serve!
Servings: 8
Ingredients
- 12 oz bow tie pasta cooked to al dente
- 2 cloves of garlic minced
- 1 teaspoon italian seasoning
- 2 tablespoons olive oil
- 3 tablespoons parmesan cheese
Instructions
- Cook the bowtie pasta to al dente according to the package instructions. Drain immediately and place in a large mixing bowl.
- Add the minced garlic, italian seasoning, olive oil, and parmesan cheese and stir until combined
- Spray the bottom of the air fryer basket with cooking spray
- Add the pasta in one layer only to the bottom of the air fryer (you will need to work in batches). Do not overcrowd the pasta for best results.
- Air fry the pasta chips at 400 degrees for 5-8 minutes, stopping to shake 1-2 times, until golden brown and crispy
- Serve the pasta chips with marinara sauce for dipping
Nutrition
Calories: 198kcal | Carbohydrates: 32g | Protein: 6g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 1mg | Sodium: 33mg | Potassium: 103mg | Fiber: 1g | Sugar: 1g | Vitamin A: 19IU | Vitamin C: 0.2mg | Calcium: 37mg | Iron: 1mg