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steamed broccoli in the instant pot
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5 from 3 votes

Instant Pot Broccoli

This Instant Pot Broccoli is so easy to make and comes out perfectly steamed every time.
Prep Time5 minutes
Total Time5 minutes
Course: Instant Pot Recipes
Cuisine: American
Keyword: instant pot steamed broccoli
Servings: 4
Author: Joy Shull

Ingredients

  • 4 cups broccoli florets
  • 1 tablespoon butter
  • 1 cup water
  • salt to taste

Instructions

  • Add the water to the bottom of the instant pot insert. Place the trivet down, then add the broccoli florets. Place the butter in the center of the broccoli.
  • Place the lid on the instant pot and set it to sealing.
  • Turn the instant pot to manual pressure for 0 minutes.
  • Do a quick release after the 0 minute countdown is over.
  • After the pin has dropped, remove the instant pot lid.
  • Salt the broccoli to taste and serve immediately.

Nutrition

Calories: 56kcal | Carbohydrates: 6g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 55mg | Potassium: 288mg | Fiber: 2g | Sugar: 2g | Vitamin A: 654IU | Vitamin C: 81mg | Calcium: 45mg | Iron: 1mg