Monster Cookie Protein Bars
These easy no bake monster cookie protein bars are easy to make and have 10 grams of protein each!
Servings: 12
Ingredients
- 1 cup no stir creamy peanut butter
- 1/3 cup honey
- 2/3 cup quick oats
- ½ cup vanilla protein powder
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- ¼ cup mini chocolate chips
- 2 tablespoons mini m&m’s
Instructions
- Add the peanut butter, honey, oats, protein powder, vanilla extract, salt, and mini chocolate chips to a mixing bowl.
- Use a rubber spatula to mix it all together until a thick batter forms.
- Line an 8 by 8 baking dish with parchment paper.
- Spread the batter evenly into the pan.
- Press the mini m&m’s into the tops of the bars.
- Refrigerate the pan for 1-2 hours, until firm.
- Remove the bars from the pan by lifting the sides of the parchment paper.
- Cut the square into 12 rectangular bars.
Notes
Store leftover bars in an airtight container in the refrigerator or freezer. They will keep 5-7 days in the refrigerator or 2-3 months in the freezer.
Nutrition
Calories: 224kcal | Carbohydrates: 20g | Protein: 10g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.01g | Cholesterol: 8mg | Sodium: 152mg | Potassium: 156mg | Fiber: 2g | Sugar: 14g | Vitamin A: 26IU | Vitamin C: 0.1mg | Calcium: 35mg | Iron: 1mg