Perfect Fluffy Peanut Butter Cookies
Perfect fluffy peanut butter cookies are an easy gluten free and wholesome dessert. Made with coconut flour, naturally sweetened and made in just one bowl.
Prep Time10 minutes mins
Cook Time11 minutes mins
Total Time21 minutes mins
Course: Desserts
Cuisine: American
Keyword: fluffy peanut butter cookies
Servings: 18 -22 cookies
Author: Joy Shull
- 1 cup all natural peanut butter only ingredients should be roasted peanuts and salt
- ⅔ cup pure maple syrup
- 1 tablespoon vanilla extract
- 1 teaspoon baking powder
- ½ cup coconut flour
- ⅛ teaspoon salt
- 2 eggs
- coconut palm sugar to sprinkle on top
In a large bowl, use a mixer to mix together peanut butter, maple syrup, and vanilla extract until combined
Add eggs and beat well
Add coconut flour, baking powder, and salt and mix well
Drop by rounded spoonfuls onto a baking sheet (I use an ice cream scoop with a hand release)
Sprinkle tops with coconut palm sugar
Bake at 350 degrees for 8-11 minutes, depending on your oven time. Mine were perfect at 10 minutes.
Serving: 1g | Calories: 122kcal | Carbohydrates: 10g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Cholesterol: 17mg | Sodium: 85mg | Fiber: 1g | Sugar: 7g