Cake Mix Cookie Bars
These easy 4 ingredient cake mix cookie bars are always a crowd pleaser!
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Course: Desserts
Cuisine: American
Keyword: cake mix cookie bars
Servings: 16
Author: Joy Shull
- 15 ounce box of yellow cake mix
- 2 eggs beaten
- ⅓ cup olive oil or substitute melted butter or vegetable oil
- 12 oz chocolate chips
Preheat the oven to 350 degrees
Beat the eggs in a small bowl
Add the cake mix and olive oil to the beaten eggs and mix well
Beat in the chocolate chips (batter will be very thick)
Grease a 9 X 13 baking dish (see notes for thickness)
Spread the batter evenly in the dish (this will take several minutes to spread evenly as it is very thick and sticky)
Bake the cookie bars at 350 degrees for 20 - 25 minutes, or until a toothpick inserted comes out clean
Once cooled, cover or store in an airtight container
- The batter will be thick and hard to spread (this is normal) I found that using a rubber spatula and a spoon made it easier to spread into the pan. It may take a couple minutes, but it's so worth it!
- The thickness of the cookie bars will depend on how large of a baking dish you use.
Calories: 252kcal | Carbohydrates: 36g | Protein: 2g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.1g | Cholesterol: 20mg | Sodium: 201mg | Potassium: 81mg | Fiber: 0.3g | Sugar: 24g | Vitamin A: 30IU | Calcium: 74mg | Iron: 1mg