Cake Mix Cookie Bars
on May 07, 2021, Updated Feb 11, 2025
Need a quick and easy dessert? These Cake Mix Cookie Bars are made with just 4 ingredients. The flavor possibilities are endless!
These cake mix cookie bars have fast become top of my easy dessert list. With just 4 ingredients and a few minutes you can make homemade cookie bars in a fraction of the time.
Have a bake sale coming up and need an easy dessert recipe? Or need a last minute dessert for the holidays? This is the PERFECT recipe!
You can use any flavor of cake mix and add in different mix ins. There are so many flavor possibilities that you could make with this recipe as a base.
I have made them for birthday parties, Christmas, dinner gatherings, graduations, and more. Basically any time I am asked to bring a dessert!
You can find the full recipe and instructions at the bottom of this post, but here’s what you’ll need to make it.
Ingredients You’ll Need
- yellow cake mix: or any flavor cake mix
- eggs
- oil: any neutral oil like olive oil or vegetable oil
- chocolate chips
How to make cake mix cookie bars
Step 1: Preheat your oven to 350 degrees. Beat the eggs in a small bowl. Add the cake mix and oil to the beaten eggs and mix well to combine.
Step 2: Beat in the chocolate chips (the batter will be very thick).
Step 3: Grease a 9 X 13 baking dish with cooking spray. Spread the cookie bar batter evenly in the dish (this will take several minutes to spread evenly).
Recipe Tip
Use wet or greased hands or a rubber spatula to spread the batter into the dish. The batter is very thick and this will make it a little easier to spread!
Step 4: Bake the cookie bars at 350 degrees for 20 – 25 minutes, or until toothpick inserted comes out clean. Once cooled, cut the cookie bars into squares.
Serve warm with ice cream for an extra delicious treat!
If you’ve never made these before, you will be surprised at just how good they are!
The texture of these bars is the thickness of a brownie with the taste of a chocolate chip cookie. They’re just so fun to eat and really satisfying and thick and chocolatey.
Storing
Leftover cake mix bars can be stored in an airtight container at room temperature for 3-4 days, if they last that long!
More Cake Mix Recipes You’ll Love
Cake Mix Cookie Bars
Ingredients
- 15 ounce box of yellow cake mix
- 2 eggs, beaten
- 1/3 cup olive oil, or vegetable oil
- 12 oz chocolate chips
Instructions
- Preheat the oven to 350 degrees.
- Beat the eggs in a small bowl.
- Add the cake mix and olive oil to the beaten eggs and mix well.
- Beat in the chocolate chips (the batter will be very thick).
- Grease a 9 X 13 baking dish. (see notes for the thickness)
- Spread the batter evenly in the dish. This will take several minutes to spread evenly as it is very thick and sticky.
- Bake the cookie bars at 350 degrees for 20 – 25 minutes, or until a toothpick inserted comes out clean.
- Once cooled, store leftover cookie bars in an airtight container.
Video
Notes
- The batter will be thick and hard to spread (this is normal). I found that using a rubber spatula and a spoon made it easier to spread into the pan. It may take a couple minutes, but it’s so worth it!
- The thickness of the cookie bars will depend on how large of a baking dish you use.
Nutrition
My family absolutely loved these!! They loved how soft they are.
I love how I can whip them up really fast for a yummy treat.
So glad you enjoyed the recipe Donna!
FANTASTIC! I really didn’t believe it would be great – but it IS! Now my go to party contribution! Thank you!
I used 10oz of chocolate chips and probably could have gotten by with 8 oz. I’m all for cutting back the calories if I can.
Super easy recipe. I can see this as a beginning recipe for kids who are just starting to bake. Good flavor. Nice dense texture, like a chewy brownie. Will make again, esp when my husband is clamoring for something sweet & I’m short on time!
So glad you enjoyed the recipe!
This is pretty easy to form into the pan if you just spray your rubber spatula with a little cooking spray before slapping it into place in the pan.
I used parchment paper to squish it into the pan and I worked great.
I also made a batch with a chocolate cake mix and added peanuts to it. Yum!!!
My family loved this.
How do I make 1/2 batch
Maybe try an 8 by 8 baking dish and cut all ingredients in half? But that would be a little tricky since you would need only half a box of cake mix. If you do, you would need to decrease the cook time and watch it closely until a toothpick inserted comes out clean.
So good! the brownie recipe is awesome also! Do you have a cake mix oatmeal bar?
I do not, but that sounds delicious! I may have to work on one.