Almond Butter Protein Balls
These easy almond butter energy balls are made with honey, protein powder, and quick oats.
Servings: 22
Ingredients
- 1 cup creamy almond butter
- ½ cup vanilla protein powder
- ⅓ cup honey
- 1 cup quick oats
- ½ cup mini chocolate chips
- ⅛ teaspoon salt
- ½ teaspoon cinnamon
- 1 teaspoon vanilla extract
Instructions
- Mix together all of the ingredients in a bowl using a rubber spatula
- Use a 1.5 tablespoon cookie scoop to drop the batter onto a parchment paper lined baking sheet
- Place the balls in the fridge for one hour. After they have hardened, use your hands to roll them into balls
- Store the almond butter protein balls in an airtight bag or container in the fridge for one week or the freezer for 1-2 months
Notes
If your almond butter is unsalted, you will need to add more salt to taste.
Nutrition
Calories: 130kcal | Carbohydrates: 12g | Protein: 5g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 6mg | Sodium: 23mg | Potassium: 111mg | Fiber: 2g | Sugar: 7g | Vitamin A: 9IU | Vitamin C: 0.1mg | Calcium: 59mg | Iron: 1mg