Applesauce Muffins
Perfectly soft and moist, these delicious applesauce muffins are sure to be a favorite snack!
Servings: 12
Ingredients
- 1 ½ cups all-purpose flour
- 1 cup unsweetened applesauce
- ¼ cup unsalted butter melted
- 2 tablespoons milk
- 2 eggs
- 2 teaspoons vanilla extract
- ½ teaspoon salt
- 1½ teaspoons baking powder
- 1 ½ teaspoons cinnamon
- ½ teaspoon nutmeg
- 1/3 cup sugar
- 1/3 cup brown sugar
Instructions
- Whisk together the all-purpose flour, salt, baking powder, cinnamon, and nutmeg
- Stir together the sugar, brown sugar, melted butter, eggs, vanilla extract, milk and unsweetened applesauce in a separate bowl.
- Add the dry ingredients to the wet and mix until just combined.
- Divide the muffin batter into a lined muffin tin
- Bake the applesauce muffins at 350 degrees for 18-20 minutes, or until a toothpick inserted comes out clean
Nutrition
Calories: 159kcal | Carbohydrates: 26g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 38mg | Sodium: 164mg | Potassium: 57mg | Fiber: 1g | Sugar: 14g | Vitamin A: 169IU | Vitamin C: 0.2mg | Calcium: 49mg | Iron: 1mg