Cake Mix Apple Cobbler
This Cake Mix Apple Cobbler is made with fresh apples, warm fall spices, and a buttery cake mix topping. The best easy fall dessert!
Prep Time15 minutes mins
Cook Time40 minutes mins
Total Time55 minutes mins
Course: Cake Mix Recipes
Cuisine: American
Keyword: cake mix apple cobbler
Servings: 12
- 5 granny smith apples peeled, cored, and thinly sliced
- ¾ cup brown sugar
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg
- ¼ teaspoon salt
- 15 oz vanilla cake mix
- ¾ cup milk
- 6 tablespoons melted butter
Mix together the apple slices, brown sugar, cinnamon, nutmeg, and salt in a bowl.
Transfer the apple mixture to a greased 9x13 baking dish, spreading it out in an even layer.
In a separate bowl, mix together the cake mix, milk, and melted butter.
Pour the cake mix batter mixture over the apples, spreading it out evenly over the top.
Bake the cake mix apple cobbler at 350 degrees for 30-40 minutes, until the topping is golden brown and the apple filling is bubbling around the edges.
Serve warm with vanilla ice cream and caramel sauce drizzled over the top.
Calories: 282kcal | Carbohydrates: 54g | Protein: 2g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.3g | Cholesterol: 17mg | Sodium: 362mg | Potassium: 142mg | Fiber: 2g | Sugar: 37g | Vitamin A: 241IU | Vitamin C: 3mg | Calcium: 113mg | Iron: 1mg