Bring a pot of salted water to a boil. Add the egg noodles and cook to al dente according to the package instructions

While the egg noodles are cooking, melt the butter in a pot or skillet and add the fresh minced garlic. Cook for 1-2 mins, stirring often, until fragrant

Add the cooked egg noodles to the garlic butter and toss to combine

Salt the garlic butter noodles to taste

Top with optional pepper and parmesan cheese and serve hot