Sesame Garlic Ramen Noodles
Ditch the spice packet and make these easy and flavorful sesame garlic ramen noodles in just 10 minutes!
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time5 minutes mins
Course: Stir Fry Recipes
Cuisine: Asian
Keyword: sesame garlic ramen noodles
Servings: 3
- 4 blocks ramen noodles 12 oz total, flavor packets discarded
- 6 cloves garlic minced
- 2 tablespoons sesame oil
- 1 teaspoon brown sugar
- ¼ cup plus 1 tablespoon soy sauce
for serving
- sliced green onions
- sesame seeds
Cook the ramen noodles according to package directions, and discard the seasoning packets.
In a large skillet, heat the sesame oil. Add the minced garlic and cook, stirring constantly, for 1-2 minutes. Stir in the brown sugar and soy sauce.
Toss the sauce with the cooked ramen noodles until the noodles are coated.
Garnish with green onions and sesame seeds and serve immediately.
Calories: 177kcal | Carbohydrates: 15g | Protein: 3g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 9g | Sodium: 631mg | Fiber: 2g | Sugar: 2g