This blueberry banana smoothie recipe is easy and delicious. It is made with frozen blueberries and frozen banana chunks, almond milk, ground flax seed, and almond butter. Naturally sweetened, and makes the perfect breakfast or snack!
This beautiful blueberry banana smoothie is made with just 5 ingredients, naturally sweetened, and perfectly thick and creamy.
My toddler helped me make this recipe today, and loved it so much that he asked for more!
Smoothies make a great nutrient packed breakfast or snack.
If you love banana smoothies, be sure to also check out this peanut butter banana smoothie.
How to make a blueberry banana smoothie
Using frozen fruit makes this smoothie super thick and creamy.
Frozen bananas are great for getting that thick ice cream like texture in smoothies.
Frozen blueberries are also one of my favorite fruits to keep on hand for smoothies!
To make this smoothie, add the frozen bananas, frozen blueberries, almond butter, flax seed, and almond milk to a high speed blender.
Blend until thick and creamy.
I purposefully used as little liquid as possible in this smoothie, as I wanted that nice thick consistency.
If you do not have a high powered blender, or want a thinner smoothie, add more almond milk to taste.
Do bananas go well with blueberries?
Yes! Bananas and blueberries are the perfect match.
Since both fruits are mildly sweet, you won’t need any added sweetener in this banana and blueberry smoothie.
How do you thicken smoothies?
There are two ways to thicken smoothies – with ice or with frozen fruit.
Frozen bananas are the best fruit for making very thick and creamy smoothies.
Adding ice can be another way to thicken smoothies if you are using fresh fruit, but the texture won’t be quite the same.
More Smoothie Recipes You Will Love
- Strawberry Banana Smoothie
- Carrot Cake Smoothie
- Strawberry Cheesecake Smoothie
- Healthy Peach Smoothie
- Strawberry Watermelon Smoothie
- Best Green Smoothie
- Blueberry Pie Smoothie
- Beet Smoothie
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Blueberry and Banana Smoothie Recipe:
- 2 cups frozen banana chunks
- 1 cup frozen blueberries
- 1 teaspoon almond butter
- 1 teaspoon ground flax seed
- 1 1/4 cups unsweetened vanilla almond milk
- Add all ingredients to a high speed blender and blend until smooth (see notes regarding thickness)
- Pour into glasses and serve immediately
This smoothie is intended to be super thick, so you will need a high speed blender. If you do not have one or want a thinner smoothie consistency, add more milk as necessary.
Amount Per Serving: Calories: 247 Total Fat: 5g Saturated Fat: 1g Trans Fat: 0g Unsaturated Fat: 4g Cholesterol: 0mg Sodium: 5mg Carbohydrates: 54g Fiber: 8g Sugar: 30g Protein: 4g