Blueberry Banana Smoothie

4.57 from 39 votes

This blueberry banana smoothie recipe is easy and delicious.  Made with frozen blueberries and banana chunks, almond milk, ground flax seed, and almond butter. Naturally sweetened, vegan, and makes the perfect breakfast or snack!

blueberry smoothie in a glass with blueberries around it
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This delicious blueberry banana smoothie is made with just 5 ingredients, naturally sweetened, and perfectly thick and creamy. 

Smoothies make a great nutrient packed breakfast or snack. 

If you love banana smoothies, be sure to also check out this peanut butter banana smoothie.

How to make a blueberry banana smoothie

Using frozen fruit makes this smoothie super thick and creamy. 

Frozen bananas are great for getting that thick ice cream like texture in smoothies. 

Frozen blueberries are also one of my favorite fruits to keep on hand for smoothies!

To make this smoothie, add the frozen bananas, frozen blueberries, almond butter, flax seed, and almond milk to a high speed blender.

Blend until thick and creamy.

I purposefully used as little liquid as possible in this smoothie, as I wanted that nice thick consistency. 

If you do not have a high powered blender, or want a thinner smoothie, add more almond milk to taste. 

blueberry and banana smoothie in a glass

Do bananas go well with blueberries?

Yes! Bananas and blueberries are the perfect match. 

Since both fruits are naturally sweet, you won’t need any added sweetener in this banana and blueberry smoothie. 

How do you thicken smoothies?

There are two ways to thicken smoothies – with ice or with frozen fruit.

Frozen bananas are the best fruit for making very thick and creamy smoothies.

Adding ice can be another way to thicken smoothies if you are using fresh fruit, but the texture won’t be quite the same. 

 blueberry smoothie in a glass from an overhead view

Easy, delicious, and always a favorite!

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4.57 from 39 votes

Blueberry Banana Smoothie

By: Joy Shull
This simple blueberry banana smoothie recipe is so thick, creamy, and delicious. Made with frozen fruit, almond butter, and vanilla almond milk.
Prep: 5 minutes
Total: 5 minutes
Servings: 2

Ingredients 

  • 2 cups frozen banana chunks
  • 1 cup frozen blueberries
  • 1 teaspoon almond butter
  • 1 teaspoon ground flax seed
  • 1 ¼ cups unsweetened vanilla almond milk

Instructions 

  • Add frozen banana, frozen blueberries, almond butter, ground flax seed, and almond milk a high speed blender and blend until smooth (see notes regarding thickness)
  • Pour into glasses and serve immediately

Notes

This smoothie is intended to be super thick, so you will need a high speed blender. If you do not have one or want a thinner smoothie consistency, add more milk as necessary.

Nutrition

Calories: 218kcal, Carbohydrates: 46g, Protein: 4g, Fat: 4g, Saturated Fat: 0.3g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 2g, Sodium: 206mg, Potassium: 621mg, Fiber: 7g, Sugar: 26g, Vitamin A: 136IU, Vitamin C: 20mg, Calcium: 211mg, Iron: 1mg
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