Copycat Chick Fil A Sauce Recipe made with just four simple ingredients. Make delicious chick fil a sauce right in your own kitchen!
One of my favorite ways to celebrate is to go out and get chick fil a fries with chick fil a sauce and quad espressos from Starbucks.
I think it’s pretty fair to assume that if you are reading this post, you are as equally in love with Chick Fil A as I am!
Are there really people who exist that DO NOT like Chick Fil A?
I don’t think that’s possible.
I used to always dip my fries in ketchup, but one time Robbie convinced me to try Chick Fil A Sauce, and it was all over after that.
It was so good that it ruined ketchup for me!
If you love chick fil a sauce, you’re going to love this.
This copycat recipe that tastes just like it!
It is only four ingredients and ridiculously simple.
I swear, it tastes identical to the real thing.
How to make Chick Fil A Sauce
Add mayo, mustard, bbq sauce, and honey to a small bowl.
Mix the four ingredients well to combine.
I have found that using a whisk results in the perfect creaminess and lets the mayo combine completely into the sauce.
Sometimes a spoon won’t be able to mix it quite as well.
Serve with your favorites!
It’s really that easy.
No fancy ingredients.
Probably all stuff that you already have on hand!
“Now we don’t have to walk in to Chick Fil-A stealing handfuls of their sauces! Delicious! – Kali“
What kind of mustard do you use for chick fil a sauce?
For this recipe, you want regular yellow mustard.
Do not use dijon or other spicy mustards as the flavor will not be the same.
Just plain old simple yellow mustard.
What kind of barbecue sauce do you use?
Use your favorite regular barbecue sauce brand.
I do not recommend using honey bbq or other sweeter sauces as the chick fil a sauce may taste too sweet.
The honey already adds the sweetness that we need without being too much.
What kind of mayo do you use?
Any regular mayo will work.
Again, we want the basic mayo here, not spicy mayo, or any other “different” types of mayo.
Just classic white mayonnaise.
I’m a vegetarian, so we had ours with store bought vegetarian chicken nuggets and a bag of waffle fries.
Whatever your style, this sauce is perfect for enjoying Chick fil a from the comfort of your kitchen!
This recipe makes enough to serve two people, or one if you REALLY love your CFA sauce.
What to serve with copycat chick fil a sauce
- chicken nuggets or chick’n nuggets
- Air Fryer Tofu Nuggets
- waffle fries
- Air Fryer Frozen French Fries
- Chickpea Nuggets
“Delicious and crazy easy to whip up! This will be my go to sandwich sauce now! Thank you! – Jules“
All you need is mayo, mustard, barbecue sauce, and honey.
Never be without chick fil a sauce again!
Fair warning, you might become addicted to making this all the time!
The flavor is spot on delicious and chances are you already have all of the ingredients to make it.
You cannot go wrong with this easy and tasty dip!
Make your next party a hit by serving this.
You won’t be disappointed!
“Oh my goodness, I am in heaven! I love Chick-Fil-A sauce, but the nearest Chick-Fil-A restaurant is an hour away. This recipe was super easy to make”
Are you making this recipe? I want to see! Don’t forget to tag me on instagram @buildyourbite and hashtag #buildyourbite with your recipe creations!
Looking for more easy recipes? Be sure to check out this copycat Papa John’s Garlic Dipping Sauce.
Be sure to pin this recipe for later and follow Build Your Bite on Pinterest for all the latest delicious recipes!
Did you make this recipe? Be sure to leave a star rating below!
Chick Fil a Sauce Recipe
Chick Fil A Sauce Recipe
Copycat Chick Fil A Sauce Recipe made with just four ingredients!
Ingredients
- ¼ cup mayo
- 1 teaspoon mustard
- 1 tablespoon barbecue sauce
- 1 tablespoon honey
Instructions
- Add all ingredients to a bowl and whisk well to combine
- Serve with waffle fries or your favorite nuggets!
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 118Total Fat: 10gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 6mgSodium: 146mgCarbohydrates: 6gFiber: 0gSugar: 6gProtein: 0g
Paula Rudser-Stolba
Friday 24th of February 2023
My daughter thought it needed a tad bit more mustard. But good! I like mayo and bbq sauce mixed together for my french fries.
Brit
Saturday 24th of December 2022
Good recipe. I added a bit of sriracha and it is perfect.
alaina
Wednesday 30th of November 2022
This is pretty good but, if you add a little lemon juice, a little vinegar, and garlic powder it tastes even more like chick-fil-a.
Gary
Saturday 29th of October 2022
This is probably fairly accurate to the original. I was an employee of the inventor of the recipe, Hugh Fleming. He discovered it in the mid 1980's in Spotsylvania VA. It was kind of discovered accidentally when sauces were inadvertently mixed together on a plate and someone dipped their nuggets in it. I am sure it was doctored after this, but as far as I know, it was sauces that we had on hand. Couldn't keep the fresh stuff in stock. It was flying out the fridge pretty much from Day 1. Many years later, Mr. Fleming gave it to corporate, who packaged it and rolled it out to all Chick Fil A's . The fresh stuff was even better though.
Carol Haserjian
Tuesday 16th of August 2022
Made this before but this time didn’t have any mayo I substituted it with sour cream. It was just as good maybe even better! Used Kansas City BBQ sauce also…..