24 gluten free vegetarian dinner ideas for delicious weeknight cooking!
To be both vegetarian and gluten free can seem intimidating at first. There is gluten in so many things that you do not think about. Here is a roundup of 24 dinner ideas to help you make meals that are not only delicious but easy to make!
When you are eating gluten free, here are some staples for your pantry:
brown rice
white rice
quinoa or other grains
brown rice pasta
other favorite gluten free pasta
beans
tofu
fresh fruits and vegetables
store bought gluten free foods like tortillas, chips, bread
These are just a few of my must haves. You can create so many delicious gluten free vegetarian recipes just from the list above. It will take some getting used to, but you don’t have to compromise flavor with this lifestyle!
This tofu stir fry noodles recipe is vegan, gluten free, and packed full of your favorite takeout flavor made at home! Crispy tofu and perfectly cooked crunchy veggies make every bite perfect.
These plant based cauliflower rice burrito bowls taste just as good as Chipotle! Easy burrito bowls with guacamole, black beans, sweet potatoes, and fajita veggies.
These vegetarian stuffed peppers are filled with a delicious black bean, corn, and rice mixture and baked to perfection topped with monterey jack cheese!
Vegetable bolognese recipe made with mushrooms, carrots, celery, garlic, and onion. A delicious meatless vegetarian “meat” sauce recipe. Serve over your favorite gluten free pasta of choice.
Sweet Potato Brown Rice Casserole made with greek yogurt, mushrooms, spinach, mozzarella, parmesan, and cheddar cheese – a hearty vegetarian comfort food recipe. No cream of anything soup!